TURKISH COFFEE BLEND WITH TEREBINTH (MENENGİÇ) & CARDAMOM 200 G

The traditional taste of Turkish coffee is expertly blended with the unique aromas of terebinth (menengiç) and cardamom. Enriched with carefully selected coffee beans and natural spice notes, this special blend delivers a balanced, smooth, and aromatic drinking experience in every cup.

The distinctive soft texture of terebinth (menengiç) harmonizes perfectly with the refreshing character of cardamom, leaving a lingering and pleasant taste on the palate. Ideal for enjoyment at any time of day, this blend is a perfect choice for those who wish to experience traditional coffee culture with a modern touch.

Ingredients:

• Coffee Creamer (glucose syrup, vegetable oil, palm oil)

• Emulsifiers (mono- and diglycerides of fatty acids)

• Anti-caking agent (silicon dioxide)

• Stabilizers (dipotassium phosphate, trisodium citrate)

• Turkish Coffee (30%)

• Ground Terebinth (Menengiç) (5%)

• Alkalized cocoa powder

• Carob flour

• Salep powder

• Thickener

• Cardamom powder (0.2%)

Storage Instructions:

Keep the package tightly closed and store in a dry, cool, and odor-free place.

Allergen Warning:

Contains milk products.
Allergen ingredients are indicated in bold.

Our products do not contain alcohol, pork fat, or pork-derived products.
Produced in compliance with the Turkish Food Codex.

Food safety and quality management systems are implemented in our facility:
ISO 22000 / ISO 9001 / HALAL / GMP

Packaging:

One carton contains 12 units.

Instructions for Use:

• Pour 1 cup of boiled and rested water into a coffee pot (cezve).

• Add 1 heaping tablespoon (18 g) of coffee.

• Sugar may be added if desired (consumption without sugar is recommended).

• Stir well, then place on heat and wait until it comes to a boil.

• Take the first foam and allow it to boil once more.

• Take the foam again and let it boil one final time.

• Pour into the cup. Ready to drink. Enjoy!