ADIYAMAN MASTIC GUM-FLAVORED COFFEE 200 G

Inspired by the traditional coffee heritage of the Adıyaman region, this special blend is enriched with the distinctive and refined aroma of mastic gum. Carefully selected Turkish coffee is harmoniously blended with natural ingredients to deliver an intense aroma, smooth mouthfeel, and long-lasting flavor in every cup.

The refreshing and elegant character of mastic gum combines with complementary ingredients such as menengiç, salep, and cocoa, creating a rich, full-bodied, and well-balanced flavor profile. An ideal choice for those seeking an aromatic and sophisticated interpretation of traditional Turkish coffee.

Ingredients:

• Turkish coffee

• Menengiç

• Cocoa powder

• Carob flour

• Salep

• Coffee creamer

• Flavoring (mastic gum aroma)

Storage Instructions:

Keep the package tightly closed and store in a dry, cool, and odor-free place.

Allergen Warning:

Contains milk products.
Allergen ingredients are indicated in bold.

Our products do not contain alcohol, pork fat, or pork-derived products.
Produced in compliance with the Turkish Food Codex.

Food safety and quality management systems are implemented in our facility:
ISO 22000 / ISO 9001 / HALAL / GMP

Packaging:

One carton contains 12 units.

Instructions for Use:

• Pour 1 cup of boiled and rested water into a coffee pot (cezve).

• Add 1 heaping tablespoon (18 g) of coffee.

• Sugar may be added if desired (consumption without sugar is recommended).

• Stir well, then place on heat and wait until it comes to a boil.

• Take the first foam and allow it to boil once more.

• Take the foam again and let it boil one final time.

• Pour into the cup. Ready to drink. Enjoy!