ADIYAMAN CARDAMOM-FLAVORED COFFEE 200 G

Inspired by the traditional flavor heritage of the Adıyaman region, this special coffee is enriched with the distinctive and refreshing aroma of cardamom. Carefully selected Turkish coffee beans are blended with regional touches and a balanced formulation to deliver an intense aroma and smooth mouthfeel in every cup.

The characteristic spicy notes of cardamom combine with complementary ingredients such as menengiç, salep, and cocoa, creating a rich, full-bodied, and aromatic flavor that lingers on the palate. An ideal choice for lovers of traditional coffee culture, suitable for both daily enjoyment and special presentations.

Ingredients:

• Turkish coffee

• Menengiç

• Carob powder (carob)

• Salep

• Cardamom

• Cocoa

• Coffee creamer

Due to its lactose content, this product may cause intolerance or allergic reactions in individuals sensitive to lactose.

Storage Instructions:

Keep the package tightly closed and store in a dry, cool, and odor-free place.

Allergen Warning:

Contains milk products.
Allergen ingredients are indicated in bold.

Our products do not contain alcohol, pork fat, or pork-derived products.
Produced in compliance with the Turkish Food Codex.

Food safety and quality management systems are implemented in our facility:
ISO 22000 / ISO 9001 / HALAL / GMP

Packaging:

One carton contains 12 units.

Instructions for Use:

• Pour 1 cup of boiled and rested water into a coffee pot (cezve).

• Add 1 heaping tablespoon (18 g) of coffee.

• Sugar may be added if desired (consumption without sugar is recommended).

• Stir well, then place on heat and wait until it comes to a boil.

• Take the first foam and allow it to boil once more.

• Take the foam again and let it boil one final time.

• Pour into the cup. Ready to drink. Enjoy!